HealthLessons.org - Find Lesson Plans - Search Results for: Nutrition

Browse Lesson Plans | Advanced Search | Latest Lesson Plans | List of Source Sites

Email this page to a friend

Search Lesson Plans:

Advanced Search

Logout

Home
Find a Lesson
Submit a Lesson
Message Board

Search Results for: Nutrition - Food Safety

Sort Search Results

Mmmm, Mmmm ... and Good: Creating a Supermarket Proposal Based on Healthy Food Options

Editor's rating:

Users' rating: Add comment

Popularity: star

Grade(s): 6-12

Materials: materials required

yes

Internet required: internet required

yes

Source site:

The New York Times

In this lesson, students will consider their own diets and examine an op-ed article about organically produced foods. They then research alternatives to various foods for the creation of a supermarket and reflect on their own diets after keeping a food journal.

Add to My Favorites More about this Lesson Go to Lesson Plan on Source Site

Nutrition and Food Science

Editor's rating:

Users' rating: Add comment

Popularity: star

Grade(s): 9-12

Materials: materials required

yes

Internet required: internet required

yes

Source site:

DiscoverySchool

In this lesson students review details about food-borne illnesses and their causes and identify ways food-borne illnesses can be prevented.

Add to My Favorites More about this Lesson Go to Lesson Plan on Source Site

Organic Feud: Assessing Reasons to Buy or Abstain from the Organic Foods Market

Editor's rating:

Users' rating: Add comment

Popularity: star

Grade(s): 6-12

Materials: materials required

yes

Internet required: internet required

yes

Source site:

The New York Times

In this lesson, students examine possible pesticide exposure in their fruit and vegetable consumption. They then compile fact sheets exploring various organic food issues and interview their parents about the food choices they make for their children.

Add to My Favorites More about this Lesson Go to Lesson Plan on Source Site